Pontiac Celiac Support Group

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Time to Party

WHO: Celiac Support Group
WHEN: October 9, 2012  6:30-8:00
WHERE: Meet at Wendy's restaurant on  Rt 116 where it crosses Rt 55
                 We will then go to Walmart on Rt 116


Next meeting will not be held at the church. We will be taking an outing! Meet at Wendy's restaurant at 6:30. Check out their GF Menu before hand if you like:
http://www.wendys.com/food/pdf/us/gluten_free_list.pdf

If you've already had your dinner, come by and have a Frosty. If you have never been to any of our meetings, now is a good time to start. Just look on the blog for my picture and then look for me. I actually have a similar color hair from that picture, which is a miracle!

We will then go across the street to Walmart and have an informal treasure hunt in the store to try and find GF foods. Bring a friend! Come on, you have to eat and shop anyways!

To all the girls in Bloomington that just took my class at St Joes, you are all welcome to come!

Here is my funny picture from yesterday's breakfast.  I started thinking I would only eat two, but there was a small one so I took a third. Then there was a TINY one (spillage) so I got to have four!!!
We almost always have pancakes on Sunday. Our favorite is corn pancakes. The recipe is already on the blog but here it is again. You don't have to make mixes, you could just make it once, but once you taste them you'll be making them again.


Cornmeal PancakesMake a mixLarge bag: 1 cup cornmeal, 2 T sugar, 1 t saltSmall bag: 1/2 c flour, 2 t baking powder
Wet ingredients: 2 eggs, 1/2 c milk, 2 T melted butter or oilDirections:
Place cornmeal, sugar and salt in large bowlSlowly stir in: 1 cup boiling water, cover. Let stand 10 minutesIn small bowl combine: eggs, milk, butterBeat until smooth. Pour into cornmeal mixture, stir only until combined.Add: flour, baking powder
Fry on lightly greased skillet or griddle. These freeze well and may be reheated in toaster or microwave.